We have temporarily closed our store for the safety of everyone. Be healthy, be strong and be patient.
Make your own Kimchi at home with Berry-Apple Kimchi paste. It is already fermented and ready to mix with Napa cabbage even radish. Some experiment is being done for another level of Kimchi.
“Pear-apple white Kimchi”, it is a little different process of fermentation than regular red spicy Kimchi. The juice is a key point of savory, not much salty or spicy.
Grab and go Kimchi in a jar. Apple and goji berries are key ingredient of our Kimchi called “Berry-Apple Kimchi”
new hours of operation
- Emma BGracious and attentive service; delicious food; quiet, cozy atmosphere! Everything we had was super fresh and flavourful. The poke bowls were an excellent portion size. Will definitely return!
- Neil SAbsolutely love this pace! The husband & wife team who work there are such amazing hosts who go out of their way to ensure my wife and I have an amazing time when there, each and every time! The menu, while small, is simply delicious, quite healthy and worth trying out fully, with fresh carefully prepared ingredients that are aesthetically amazing. Kudos to the pair for going out of their way to communicate with us as non-native English speakers, and they do an amazing job at it nonetheless. If you want a truly peaceful, unhurried and relaxing dining experience in central Burlington, than look no further then Crisp Here!
- Miss AThe best poke bowl I had anywhere in GTA! I don't know if the secret is in the super fresh fish or the balance of all the ingredients but it tasted heavenly every single time I had it. And I had it a lot of times :)